Orange Pineapple Streusel Muffins

Orange and pineapple are a great combination. Try these!

Orange Pineapple Muffins

1/2 c. whole wheat flour (or just use 2 c. white flour)
1 1/2 c. white flour
1/2 t. salt
1/2 T. baking powder
1 8 oz can crushed pineapple
1 egg
3/4 c. milk
1/4 c. butter
1 T. sugar
1/2 T. brown sugar
1 T. orange extract

streusel topping
1/2 c. flour
1/3 c. brown sugar
1/4 c. meltedbutter
1 tsp. cinnamon
Combine all together and mix well.
1/2 c. reserved pineapple


Preheat oven to 375. In large bowl, combine flours, baking powder, and salt. Mix. Drain pineapple and reserve 1/4 c. of juice. Add juice, egg, milk and butter to flour and mix well. Add sugar, crushed pineapple (all but 1/2 c. for streusel topping) and orange extract and mix well.
Spoon batter into cupcake liners. Top with crushed pineapple and then add streusel topping. Bake for 25-30 min. k